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Handi Black Kokam Dry (200gm) is a delicious and versatile ingredient that can be used in various dishes. Kokam is a sour fruit native to India, and its dried rind is used as a spice in many Indian and Pakistani cuisines.
Black kokam has a unique, tangy flavor that adds depth and complexity to dishes. It can be used to sour curries, soups, and stews, or to make delicious refreshing drinks.
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